What is Kakadu plum good for?
In traditional medicine, Kakadu plums were used to treat colds, the flu, and headaches. They were also utilized as an antiseptic or soothing balm for the limbs. More recently, they have been recognized for their high nutritional value.
What does a Kakadu plum taste like?
While that’s probably not a very inspiring description to encourage a tasting, a professional flavour profile describes the taste as “a stewed apple and pear aroma with cooked citrus and a floral-musk note” – so it’s perfect for jam, sauces and relishes.
Where can I get Kakadu plum?
It’s a fruit from the kakadu plum tree. The tree is native to Australia and is commonly found in tropical woodlands.
Is Kakadu plum good for skin?
Being a rich source of Vitamin C, kakadu plums form an important ingredient in many of the skin care creams, masks and lotions. Using it makes your skin glow naturally. it acts against the free radicals formed on your skin and protects your skin from the harmful effects done by them.
How did aboriginals use Kakadu plum?
Traditionally, both the fruit and seed were eaten raw. The sap was roasted and the bark was boiled and used by Indigenous people to treat skin conditions and sores, or drunk as a tea for colds and flu.
Is Kakadu plum good for hair?
WHAT ARE THE HAIR BENEFITS OF KAKADU PLUM? This magical fruit supports the moisturisation and hydration of hair, making it fantastic for dry and lusterless hair. It maintains the level of collagen and elastin which revitalises the hair’s appearance and restores its natural gloss.
Can I grow Kakadu plum?
Growing conditions From seed, it generally takes less than five years for the tree to bear fruit. Suited to its natural hot and coastal environment, the density of Kakadu plum varies, with the highest concentration of trees measured near the coast.
Does Kakadu plum lighten skin?
Fades dark spots Vitamin C in Kakadu Plum is a perfect brightening ingredient that works against hyperpigmentation and repairs layers of the skin, resulting in lighter skin. Thereby fading the dark spots.
What type of vitamin C is in Kakadu plum?
The Australian native Kakadu plum (Terminalia ferdinandiana) fruit is an abundant source of this phytochemical. The fruit also contains large amounts of vitamin C (mainly as ascorbic acid, AA) and possibly the undesirable oxalic acid (OA).
Is Kakadu plum rare?
By focusing on sustainability and only permitting Aboriginal groups to commercialize bush tucker, finding Kakadu plum outside of where it grows is extremely rare.