What can be done with the leftover sugar syrup from Rasgulla or gulab jamun?

What can be done with the leftover sugar syrup from Rasgulla or gulab jamun?

What can be done with the leftover sugar syrup from Rasgulla or gulab jamun?


  1. Sugar syrup or chashni is abundantly used in desi sweets.
  2. Chashni can be re-used to make malpuas and shahi tukda.
  3. Add your leftover chashni to sweet rice, halwas and murabbas.

What can you do with leftover syrup?

5 Ways to Use Up Fruit Syrup

  1. Baking. This is probably one of the easiest ways to use up syrups quickly because you usually use them in larger quantities.
  2. Drinks. Syrups are easy to use to sweeten hot or cold beverages.
  3. Sauces and marinades.
  4. Dessert or breakfast toppings.
  5. Make your own granola.

What can I do with leftover Chashni?

Use chashni in the shahi pulao If you are making shahi pulao, you can use sugar syrup here. To make this, soak the rice in sugar syrup for some time and, after a while, boil them. After cooking, you can also serve it by adding nuts or spices on top of the shahi pulao.

How can I reuse my gulab jamun leftovers?

If you have gulab jamun left over, put them in a cake! If you don’t know how to bake, then get some vanilla custard mix, make it with less sugar, and layer it up in a glass with the gulab jamun to make a parfait.

How do you store leftover sugar syrup?

Keep it cold. Store the simple syrup in an airtight container, in the fridge, until ready to use. As mentioned above, basic simple syrup can stay fresh up to 4 weeks, however flavor simple syrups need to be used within a week or two.

What can I do with broken Rasgullas?

The very first step is not to panic if Rasgullas starts to break in Sugar Syrup, just let it cook completely i.e total 20minute of cooking time and 15–20 minutes further to cool it down before opening the lid. Now strain the broken Rasgullas and keep it aside.

How do I use leftover simple syrup?

How to Use It

  1. In cocktails (some recipe ideas below)
  2. Sweeten cold drinks like iced tea, lemonade or iced coffee (since it is a liquid it blends quickly and well)
  3. To moisten cakes!
  4. Poaching fruit.
  5. Add it to a sorbet recipe.
  6. Drizzle over a fruit salad for some extra sweetness (especially if you’ve infused the syrup)

How long does simple syrup last?

The difference is surprising. Simple syrup (1:1 ratio of sugar to water) will only stay good for about a month. But rich simple syrup, made from a 2:1 ratio of sugar to water, will last about six months before becoming cloudy.

What can I do with leftover Rasgulla?

An Instant recipe for left over Rasgullas recycled to make a creamy, nutty, saffron infused milk dessert with cottage cheese dumplings. Take half cup of condensed milk in a wok. Add 1 tbsp of milk and whisk together. Now add 1 cup of milk and boil.

How long does sugar syrup last in the fridge?

You can keep basic simple syrup in an airtight container in the refrigerator for up to 3-4 weeks, or 1-2 weeks for flavored simple syrups. Here’s the breakdown: Pour equal parts water and sugar in a saucepan.

Does sugar syrup need to be refrigerated?

Homemade simple syrup should be stored in the refrigerator. When stored properly, it has a shelf life of up to one month.