How do you make green chili pinwheels?
- Mix cream cheese, chilies, garlic salt and 2 tablespoons picante together.
- Spread on tortillas.
- Roll tortillas tightly, like a jelly roll and wrap in plastic wrap.
- When ready to serve, cut in 1/2-inch pieces.
- Serve with additional picante sauce for dipping.
Can I make pinwheels the night before?
Can you make pinwheels the day before? Yes! Making the pinwheels up to 24 hours in advance is a great way to save time on party day. You can also try variations, like these Ranch Tortilla Roll-Ups.
How many calories are in a pinwheel?
|Total Fat||4 g|
|Saturated Fat||2 g|
How do you keep a wrap from getting soggy?
Try to avoid too many wet ingredients, such as an excess of dressing or sauce. If possible, you want to use fewer wet ingredients because moisture can eventually make your wrap soggy and fall apart. If you’re not eating it right away, wrap it in foil. Foil is strong enough to help the wrap hold its shape.
How do you keep pinwheels from drying out?
I recommend slicing when you are ready to serve the roll-ups. The tortillas tend to dry out if rolls are unwrapped and sliced to early. If you do slices them ahead of time, be sure to keep them air-tight and in the refrigerator.
How many calories are in a Savoury pinwheel?
Calories in Pizza Pinwheels
|Total Carbohydrate||5.0 g|
|Dietary Fiber||0.0 g|
How many carbs is in one pinwheel?
Casey’s General Store
|% Daily Value *|
|How much fat is in Pinwheel? Amount of fat in Pinwheel: Total Fat 13g||–|
|How much sodium is in Pinwheel? Amount of sodium in Pinwheel: Sodium 95mg||4%|
|How many carbs are in Pinwheel? Amount of carbs in Pinwheel: Carbohydrates 5g||–|