How do you add moisture to cornbread?
Once you remove it from the oven, top with butter to keep it moist. If you add it to the microwave to reheat the cornbread, place a paper towel over the top and heat for about 30-seconds for one piece. Again, add some butter to the top, or slice it open to add some, and that will keep it moist.
What is the difference between corn muffins and cornbread?
Cornbread Muffins vs. Cornbread muffins are basically cornbread baked in the form of muffins whereas corn muffins are a muffin recipe made with similar ingredients but a lot more sugar. Corn muffins are often eaten as a dessert or sweet snack while cornbread muffins accompany a meal.
What can I add to Jiffy corn muffin mix to make it moist?
If you want to make your Jiffy cornbread moist and fluffy, try adding in eggs, milk, sour cream, vegetable oil, and honey. Those add-ins are the perfect way to enhance your Jiffy mix!
How do you sweeten corn muffin mix?
Adding in some sugar doesn’t change the moisture level or the consistency of your cornbread. But if you like cornbread that is just a little bit sweet, simply add in one or two tablespoons of sugar and give the mix one good stir to incorporate the sugar into the mixture.
Is cornbread supposed to be sweet?
Make it with yellow stone-ground cornmeal. Or make it with white. Cornbread should be savory. Cornbread should be sweet.
How can I make my muffins lighter and fluffy?
Leavening. Muffins use baking powder or baking soda, or both, to generate the “rise” that makes them light and fluffy. Use too little and they won’t rise enough, use too much and they will rise quickly and then collapse. Compare your recipe to others and see how much leavening they use.
Can you add sugar to Jiffy corn muffin mix?
I like my cornbread pretty sweet, so I added sugar to this recipe and found that it made it absolutely perfect. I’d also add that you really do need to foil that sour cream with something sweet, so even if you don’t like a sweeter cornbread it wouldn’t hurt to add a teaspoon or two of sugar.
How do you keep corn muffins from drying out?
Fixing Standard Cornbread
- Adding an extra egg to the recipe.
- Adding an extra ¾ cup of sour cream to the recipe.
- Adding one tablespoon of olive oil to the recipe.
- Adding creamed corn to the recipe.
- Replacing regular milk with buttermilk.